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A Muslim cook’s journey through flavors of the world. Here, every recipe is made with halal intention, using Qur’anic and prophetic ingredients, from timeless stews to street food favorites. This is food for the soul and stories for the table.
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Showing posts from May, 2025
Breaking Bread with Truth: The Real Origins of So-Called israeli Foods
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The Influence of Global Dishes in Iranian Cuisine: Embracing Foreign Flavors
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The Hidden German and Yiddish Influences in Modern israeli Hebrew
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The Truth About "Jewish Potato Salad" and Its German Roots - with only halal variations
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🍰 Family-Style Käsetorte: A German Cheesecake with a Marbled Pastry Twist - Recipe
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🍰 The Origin of the Käsetorte: A German Cheesecake
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🍰 Passover Crumb Cake: The Jewish Take on the German Krummel Kuchen - with AUTHENTIC GERMAN RECIPE
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